Yeah, you heard that right.
You can now add gummy bear sausage to your list of Rainey Street amusements thanks to Banger’s new Late Night Menu offering – served Thursday through Saturday after 11pm.
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Our top picks are the Chicken Fried Chicken Biscuit, Stoner Sausage, and the Gummy Bear Brat
You need to look no further than the Stoner Sausage to know where the inspiration for this menu comes from, and after having a taste ourselves we’re totally on-board with whatever delusions brought these items to life.
Our top picks from the new menu are the Chicken Fried Chicken Biscuit…
the Stoner Sausage – wrapped in a bacon-stuffed pancake hiding a mean drizzling of sriracha maple syrup…
and of course, that Gummy Bear Brat…
We admit on having some reservations about tasting this most interesting of juxtapositions, but it somehow works – think sweet sausage with hints of citrus.
Check out the full menu listing below and get some cravings for when the late-night munchies strike.
PIZZA BAGEL BITES – 6
“Pizza in the morning , pizza in the evening, pizza at supper time. When pizza’s on a bagel you can eat pizza anytime!” Just like that only never frozen & made in house
FRIED BACON MAC & CHEESE BALLS – 6
Our bomb ass mac & cheese rolled into balls,breaded, deep fried & served w/ a side of cheese sauce & BBQ sauce
BOUDIN BALLS – 8
A little bit of the South in your mouth served w/ a side of spicy ranch
CHILI CHEESE NACHOS – 6
Picture our world famous chili cheese fries. Now picture housemade tortilla chips t aking the place of said fries… I bet you like what you see
GUMMY BEAR BRAT – 8
Yep, you read that right. Our traditional Brat mixed w/ gummy bears. Served on a kolache bun w/ caramelized onions & spicy mustard on the side.
STONER SAUSAGE – 12
Housemade banger sausage wrapped in a bacon stuffed pancake topped w/ a fried egg, shoe string potatoes & drizzled w/ sriracha maple syrup
FRIED BOLOGNA SANDWICH – 9
An 8oz slice of our housemade Bologna fried in lard, topped w/ field greens, sliced tomato, hot mustard, & onion aioli. Served between two pieces of cheap white bread & a spicy pickle spear on the side
Add a fried egg – 1 .5
TURKEY BACON AVOCADO SAUSAGE – 9
Housemade turkey & bacon sausage served on a pumpernickel bun topped w/ more bacon, avocado garlic aioli & drizzled w/ Tabasco for a kick
CHICKEN FRIED CHICKEN BISCUIT – 9
Holy gut bomb Batman, our fried chicken sausage in patty form served between our house made drop biscuit & covered in milk gravy
Founding Editor / Photographer
Chris Perez is an electrical engineer turned writer / photographer (and now founding editor of Citygram) thanks to the creative culture and community of Austin, TX.
He aims to showcase the talent and lifestyles of this great city by sharing inspiring stories from the very people who inspired me. His work can be seen regularly on Apartment Therapy and The Kitchn.