Date(s) - 02/05/2014
In celebration of its upcoming dinner at the iconic James Beard House in New York, Salty Sow’s Chef Harold Marmulstein will be previewing the special evening’s dinner for a limited time only.
Leading up to the exclusive event in Manhattan on February 27th, Chef Marmulstein will share his five-course menu alongside wine pairings on select Wednesday evenings. Chef Marmulstein and Salty Sow invite Austin locals to enjoy this farm-to-table inspired dinner.
Seating is limited, call for reservations. 512.391.2337